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Meat Science Endeavors
AURI assists Minnesota’s food and agriculture companies in the study of meat, including its production, preparation and preservation. AURI provides experts, scientists and creative thinkers to drive innovation and propel solutions within meat science for the benefit of the entire state of Minnesota.
If you have any questions regarding meat science endeavors, please contact our AURI meat scientists and team: Clay Newton- Meat Innovation Specialist or Kim Nesvig- Project Resource Manager.
Empowering Local and Regional Meat Processing
Empowering Local and Regional Meat Processing Tools
Empowering Local and Regional Meat Processing Briefs
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Project Overview Brief
Click HereFinancial Barriers Brief
Click HereMeat Processor Benchmarking Tool Development Brief
Click HereSustainable Uses for Animal Hides and Byproducts Brief
Click HereUpper Midwest and Northern Minnesota Cold Storage Assessment Brief
Click HereUpper Midwest Meat and Poultry Processor Needs Assessment Brief
Click HereEmpowering Local and Regional Meat Processing Reports
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