Food

Oilseed Executive Summary

Minnesota farmers produce thousands of acres of oilseeds including soybeans, canola, sunflowers and more. But the amount of oilseeds processed in the state is pale in comparison to the amount of oilseeds grown in Minnesota. An AURI study examined emerging opportunities in oilseed processing within the state and identified some potential areas worthy of further investigation. This executive summary reports on the areas which are of most interest at this… Continue Reading Oilseed Executive Summary

Multi Species Report

In an effort to reach possible new markets, interest in producing alternative livestock has grown among Minnesota producers. For many of these species, little information exists. AURI has commissioned a study which focuses on the current and future potential of a number of alternative species as meat producing animals and birds. This study is helpful for producers who may be interested in pursuing alternative species production for their operation. File… Continue Reading Multi Species Report

Meat Industry Impact Study

The purpose of this study is to estimate the economic impact of meat/milk processing plants to the state’s economy and community vitality. This study will utilize a regional input-output model (IMPLAN) to estimate the output and employment impacts on all production and support industries. File Attached: meat.pdf

Growing Hybrid Poplars as a Crop

The Minnesota Hybrid Poplar Research Cooperative (MHPRC) was formed in 1996 with support from the state of Minnesota.

Read: Growing Hybrid Poplars as a Crop Continue Reading Growing Hybrid Poplars as a Crop

Small Scale Meat Producers

General consideration of business finance, plant personnel and marketing your product,Types of operations such as processing and slaughtering,Physical plant issues including, availability of utilities, plant layout, equipment, etc.,Energy management issues such as electric power, refrigeration, water, transportation, etc., and Government regulations. Continue Reading Small Scale Meat Producers

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