About Land O’Lakes: Land O’Lakes, Inc., one of America’s premier agribusiness and food companies, is a member-owned cooperative with industry-leading operations that span the spectrum from agricultural production to consumer foods. With 2018 annual sales of $15 billion, Land O’Lakes is one of the nation’s largest cooperatives, ranking 216 on the Fortune 500. Building on a legacy of more than 97 years of operation, Land O’Lakes today operates some… Read More »New Uses for Dairy By-Products
Idea to Reality: With the increasing demand for fishmeal in fish feeds causing increases in prices AURI client NutriVance wanted to explore alternative feed ingredients for use in aquaculture feeds to replace fishmeal and reduce the cost of fish production.
AURI’s Role: AURI assisted NutriVance in planning and executing feeding trials for this new, innovative product.
Effects of Feeding Reduced-Fat Modified Distillers Grains with Solubles on Dietary Energy Values, Finishing Cattle Performance and Beef Quality Characteristics
Read the full report: Effects of Feeding Reduced-Fat Modified Distillers Grains with Solubles on Dietary Energy Values, Finishing Cattle Performance and Beef Quality Characteristics
Evaluation of growth performance, nutrient utilization, metabolic profile and onset of puberty in dairy heifers fed reduced-fat distillers grains in replacement of forage in limit-fed rations
This research demonstrates that ethanol plants can grow this particular market for their feed products, while livestock producers get a simple, low-cost, effective feed ration.
Utilization of corn- and soy coproducts in feedlot diets, and evaluation of environmental factors contributing to the prevalence of E.coli 0157:H7 shedding
Results indicate feeding high levels of corn or soy coproducts in feedlot heifer diets does not have an effect on carcass characteristics, drip loss, or subjective retail shelf life evaluation; however, combining all coproducts in a low grain inclusion diets impacted objective measurements of tenderness.