In this episode, Alexandra Ostlund of AURI and Brad Schloesser of Minnesota’s Agricultural and Rural Leadership program (MARL) unpack the 25-year-old program that’s shaping the
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Keep up with latest agriculture innovation news, from the most recent winner of Ag Innovator of the Year, to our success stories, and beyond.
In this episode, Jamie Dickerman interviews Gail Dennison from the Hormel Institute to explore how research at the intersection of food, agriculture, and health
In this episode, Alex Frescoln, an Avisen attorney with a background in ag and food markets, discusses the evolving landscape of value-added agriculture, startup
Unlock the future of sustainable food with a deep dive into Minnesota’s pioneering plant protein innovation. Discover how the University of Minnesota’s Plant Protein
The future of agriculture in the Midwest hinges on more than just farming — it’s about resilience, innovation, and smart policy. Holly Callaghan from