Skip to content

Research reports

Minnesota Cultivated Wild Rice Report

The University of Minnesota (UMN) and the Agricultural Utilization Research Institute (AURI) partnered on a research report on Minnesota’s Cultivated Wild Rice. Researchers set out to answer three key questions to provide data on the nutritional characteristics of wild rice, its effect on the microbiome and help explain why the product hardens when cooked with sweeteners.

To learn more, download the full report here.