Globally, aquaculture is one of the fastest-growing food industries. The key drivers are technological developments, increased production, and growing understanding of the health benefits of fish consumption. As populations grow, there’s an even greater need for a sustainable source of protein that can keep pace with demand. Through the cooperation and collaboration of stakeholders in government, business, agriculture and higher education Minnesota is poised to benefit. AURI is leading the way.
To learn more about Minnesota’s opportunities and challenges inherent in aquaculture, download the full report here.
