Hosted by: The University of Minnesota Food Science and Nutrition Department and University of Minnesota Extension
February 25, 2015
Blue Earth County Historic Courthouse
204 S. 5th Street, Suite 310
Mankato, MN 56001
3rd Floor Conference Room
Time: 8:00 a.m. – 5:00 p.m.
Registration begins at 8:00 a.m.; the workshop will begin promptly at 8:30 a.m.
Instructor: Dr. Joellen Feirtag, Associate Professor with the University of Minnesota Food Science and Nutrition Department and Food Safety Specialist with University of Minnesota Extension.