When: October 23, 2024
Time: 12:00-1:00 PM CT
Free Registration: https://us06web.zoom.us/webinar/register/WN_vT5xo8JESPCrOHLxCTPdSg#/registration
Water conservation is critical in agriculture as it directly affects food security and ecosystem sustainability. Agriculture accounts for the majority of global freshwater withdrawals, making it the largest user of water resources.
Efficient water use ensures a thriving agricultural sector while preserving natural ecosystems. Adopting water efficiencies in agriculture is a matter of sustainability and economic resiliency for rural economies.
Water conservation is equally vital in agricultural commodity processing as the sector requires substantial water inputs.
Learn the most important and relevant developments and approaches in production agriculture, animal farming management, and commodity processing.
The Water Conservation & Efficiency in Food and Ag Processing webinar is the 3rd in a four-part series on climate change opportunities for value-added agriculture. Did you miss the previous webinars? View the on-demand videos on AURI’s YouTube channel.
