Jimmy Gosse received his Ph.D from the University of Minnesota – Twin Cities in biochemistry, molecular biology and biophysics, and he serves as the microbiologist at AURI. Through practical and applied research the microbiology laboratory in Waseca, AURI aims to improve and expand the ways in which microbes add value, treat waste and provide new products for Minnesota entrepreneurs and established agribusinesses. To this end, Gosse provides laboratory support and technical advice in the specific area of microbiology and more broadly experimental design, intellectual property, science communication and technical strategy for AURI partners.

Gosse’s background includes academic research appointments, teaching and industrial research experience including in early-stage biotechnology start-ups. This unique blend of technical, business and teaching acumen serves as an important resource for supporting AURI partners in transitioning valuable research results into viable business opportunities within the Minnesota agricultural community.

While providing insight on a wide range of topics, Gosse has a specific interest on the interface between biotechnology, economic development and financially sustainable rural food/water/nutrient management systems.  When he is not working, he enjoys snowboarding, gardening, cooking and camping with his family.

• Minnesota’s AURI finds new uses for ag products
  June 27, 2016 Agweek