Vol. 31, No. 1
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Home | Ag Innovation News | Jan-Mar 2022
Ag Innovation News
By AURI After last year’s hiatus due to COVID-19, one of the nation’s premier value-added agriculture and innovation-focused events is back. The fourth New
By AURI Per capita consumer demand for wheat products is trending lower in the United States. In part, this shift is a result of
By AURI Capital investment in the food and agriculture market is growing at an unprecedented rate. According to capital investor Finistere Ventures, 2020 was
By AURI The pandemic accentuated a need for new capabilities in the local and regional meat processing space to support farmers. In response, the
By AURI To help readers understand this new position, can you share some of your duties and goals in this new role? I will
By AURI The Agricultural Utilization Research Institute (AURI), in partnership with the Minnesota Soybean Research & Promotion Council (MSRPC), released a third-party validation report